SOME MOVIE NEWS
Alice Waters: How To Start A Food Revolution

Alice Waters: How To Start A Food Revolution

Documentary
October 23, 20210h 24m
Overview

On August 28, 1971, Chez Panisse opened its doors in Berkeley, Calif. The restaurant merged fine dining with high-quality, locally and seasonally sourced food. Over the past half-century, founder and activist Alice Waters has inspired countless restaurants, chefs and home cooks, forging a movement of simple food made with local ingredients.

Director
N
Nani Sahra Walker
Cast
Alice Waters
Alice WatersSelf
Alice Waters: How To Start A Food Revolution (2021) | Some Movie News