Overview
Two Aboriginal families live like their ancestors have for centuries in this anthropological documentary. The gathering of food is the main focus as women harvest grass seeds to make a primitive flour for bread. Grubs, lizards, and fruit are also on the menu, with the only contact with the modern world being their trek to a government compound for much-needed drinking water.
Director
Ian Dunlop
Production
Australian Commonwealth Film UnitAustralian National Film BoardCommonwealth Film Unit